Life Cafe Blog

Posts Tagged ‘crab’

NEW DINNER SPECIALS FOR EAST VILLAGE-12.17-12.23

APPETIZER

MARYLAND CRAB CAKES $8.99

Maryland Crab Cake

Over Roasted Corn-Black Bean Salad

and Fresh Herbs.

FRIED CALAMARI $7.99

Served with a Chipotle Sauce.

CURRY CHICKEN SALAD $7.99

With Orange Wedges, Red Onions, Baby Greens, Red Grapes,

Crispy Tortilla Strips and an Orange Vinaigrette.

ENTREES

BLACKENED NORWEGIAN SALMON $13.99

Over BBQ Mashed Potatoes, Roasted Carrots

and topped with Pico de Gallo Salsa.

STEAK AU POIVRE $15.99

Served with Pommes Frites and a Green Salad.

PAN SEARED BROOK TROUT $12.99

Pan Seared Brook Trout

Crusted with Black Poppy Seeds, served with Steamed Spinach,

Roasted Carrots and a Beet Vinaigrette.

ITALIAN SEAFOOD RISOTTO $12.99

Italian Seafood Risotto

With Calamari, Mussels, Shrimp, Fennel Seeds, Tomatoes, Garlic

and White Wine.

ASK ABOUT OUR DAILY SOUPS

ASK ABOUT OUR DESSERTS $5.00


Posted on December 17th, 2010 by Life Cafe | permalink
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Dinner Specials @ Life Cafe 983

FREE DELIVERY 7 DAYS A WEEK
718-386-1133
Ask About Our Daily Specials

Delivery Area:
North to Grand, East to Cypress,
South to Stockholm, West to Broadway
Delivery Hours:

7 DAYS 11 am – Midnight
$10 Delivery Minimum

3/5 – 3/11

APPETIZER

STUFFED CRABMEAT PORTABELLO 5.99

ENTREES

T-BONE STEAK 15.99
in a brandy cream sauce
served with mashed potatoes and asparagus

BROILED SALMON FILET 12.99
over leeks, carrots and white rice

PENNE PASTA WITH HOT ITALIAN SAUSAGE 11.99
with zucchini, spinach, mushrooms and goat cheese

SEITAN SAUTEE 12.99
with edamame, red peppers, snow peas
over brown rice

DESSERTS

MOCHACCINO CHEESECAKE 3.99
home made with espresso and melted chocolate

BERRY CREPE 3.99
garnished with caramel and chocolate


Posted on March 5th, 2010 by Life Cafe | permalink
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Dinner Specials @ Life Cafe 983

1/07-1/13

APPETIZER

CRAB MEAT STUFFED PORTABELLO 6.99
served over a mesclun salad

ENTREES

½ ROASTED CHICKEN 11.99
with a pineapple chutney, mashed potatoes
and green beans

BAKED COD FISH 12.99
in a miso glaze with julienned veggies and brown rice

PENNE PASTA WITH HOT ITALIAN SAUSAGE 10.99
with tomato, mushrooms, fresh basil,
all topped with goat cheese

SEITAN SAUTEE 11.99
seitan, red peppers, spinach, and edamame
served in a sweet soy ginger sauce.
________________________________________

NEW – Whisk(e)y Flights
AT LIFE CAFÉ 983
From Scotland
Caol Ila 12yr – Laphroaig 10yr – Macallen 12yr
From Kentucky
Basil Hayden’s – Woodford Reserve – Knob Creek

________________________________________


Posted on January 7th, 2010 by Life Cafe | permalink
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