APPETIZERS

$7.99

PORTOBELLO SALAD

Mixed Greens, Portobello Mushrooms,

Tomato Wedges, Goat Cheese Crostini and tossed in a Balsamic Vinaigrette Dressing

GOAT CHEESE AND APPLE SALAD

Mixed Green, Goat Cheese, Granny Smith Apples, Candied Walnuts, Roasted Red Peppers, Mushrooms and tossed in a

Dijon Mustard Vinaigrette

ENTRÉES

CHICKEN ROLLATINI $13.99

Stuffed Chicken Breast with Spinach,

Goat Cheese and topped with Basil Marinara and served with Brown Rice

LINGUINI BOLOGNESE $13.99

Topped with Parmesan Cheese and served with Garlic Bread

COCONUT CURRY TOFU STIRFRY $13.99

With Seasonal Vegetables, Coconut Milk, Garlic, and White Wine

over Brown Rice

EGGPLANT NAPOLEON $13.99

Fried Eggplant topped with Mozzarella Cheese and Marinara Sauce served with Mesclun Salad

CORN BEEF PLATTER $13.99

Served with Potatoes, Carrots, Cabbage and a Dijon Mustard Sauce

PORTOBELLO PESTO SANDWICH $11.99

Portobello Mushrooms, Roasted Red Peppers, Sautéed Onions, Pesto Sauce served on an Italian Baguette and a Mixed Green Salad