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Archive for October 2010
Spooky Drink Specials at Life Cafe 983 AND East Village
Let the Halloween shenanigans ensue! We’ve got this year’s creepiest
cocktails…
Eyeball Martini – $8
Gin, Grenadine, served in a martini glass, topped with Champagne & garnished with the eyeballs of anyone who doesn’t vote NOV 2!
Brain Hemorrhage – $4
Peach Schnapps, Irish Cream and a drizzle of Grenadine
Blood Bath – $8
Vodka, red wine, Chambord, cranberry juice, served in a brandy snifter
And don’t worry… for the squeamish we have you covered too….dessert in a drink– YUM we’ll have three!
Pumpkin Martini – $9
Pumpkin pie mix, brandy custard sauce, Stoli Vanil, served in a Martini Glass
 Eyeball Martini
Dinner Specials East Village
Dinner Specials Served 7 days from 5:30pm
 baked butter nut squash  bratwurst plate ENTREES
BAKED BUTTERNUT SQUASH 12.99
Stuffed with carrots, chick peas, baby bok choy and organic tofu served with brown rice.
BLACKENED SALMON 12.99
Served over penne pasta with sauteed broccoli and spinach on a roasted red pepper cream sauce.
BRATWURST PLATE 12.99
Served with German potatoes, sauerkraut, and spicy mustard.
DESSERTS
BANANA-CHOCOLATE CHIP CREPE $5.00
 mexican flan MIXED BERRY CREPE $5.00
DOUBLE FUDGE CHOCOLATE CAKE $5
MEXICAN FLAN $5.00
Dinner Specials Life Cafe 983- Held over by POPular DEMAND!
Dinner Entrees are served 7 days from 5pm
10/29-11/4
 bratwurst platter  beef stew SHELL STEAK 14.99
baked butter nut squash in a mushroom, Marsala, cream sauce with green beans and mashed potatoes.
BLACKENED SALMON 12.99
over penne pasta, with sauteed broccoli and spinach in a roasted red pepper cream sauce.
BRATWURST PLATTER 12.99
with a German potato salad, carrots, sauerkraut and spicy mustard.
SLOW COOKED BEEF STEW 13.99
with celery and carrots, served with mashed potatoes.
BAKED BUTTERNUT SQUASH 12.99
 pumkin pie with sauteed apple, baby bok choy, roasted beets and organic extra firm tofu with brown rice.
CREPE 4.99
with banana, chocolate chips and candied walnuts.
PUMPKIN PIE 4.99
MOCHACHINO CHEESE CAKE 4.99
Dinner Specials Life Cafe 983
Dinner Entrees & specials are served 7 days from 5pm
10/15-10/21
APPETIZER
SOUTHWEST FRIED CALAMARI 6.99
served with a spicy dried pepper sauce
ENTREES
GRILLED SHELL STEAK 14.99
with a balsamic red wine sauce served with mashed potatoes and green beans
 bratwurst platter BROILED SALMON FILLET 12.99
with sauteed baby bok choy and tomatoes served with white rice
BRATWURST PLATTER 12.99
with a German potato salad, carrots, sauerkraut and spicy mustard
DESSERTS
CREPE 4.99
 pumkin pie with banana, chocolate chips or candied walnuts
PUMPKIN PIE 4.99
with whipped creme
MOCHACHINO CHEESECAKE 4.99
NEW – Whisk(e)y Flights
Try 3 whisk(e)ys from your favorite
whisk(e)y making region
AT LIFE CAFÉ 983
From Scotland – $18
Caol Ila 12yr – Laphroaig 10yr – Talisker 10yr
From Kentucky – $14
Basil Hayden’s – Woodford Reserve – Knob Creek
MONDAYS
action movie night
TUESDAYS 6 – 11pm
BATTLESHIP FOR BOOZE
Buy a drink – get a chance to WIN your next
SUNDAYS
The Simpsons on TV
$10 Pitchers of Brooklyn Lager 6 – 8pm
Dinner entrees & specials are served 7 Days from 5pm
Figit & the Weed
Posted on October 16th, 2010 by Life Cafe |
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Life Cafe East Village Salon Artist October 2010
 JR Delia opening reception thursday oct, 21 2010
7pm-10pm
JR Delia photographs
JR Delia began his career as a musician. He learned string bass at age seven, and later trained with the New York Philharmonic’s former principal bassist, earned a Masters in music at Yale, and played nearly 2000 concerts. Then, in 1995, a good friend introduced him to the art of photography.
Completely fascinated by the camera, JR began assisting some of the world’s best fashion, still life, and celebrity photographers. On his own, he experimented heavily with a variety of unconventional shooting techniques and in 2004 he moved to Milan to begin his own photography career. Making his way to Paris, and then London, JR eventually began shooting regularly for clients including Harper’s Bazaar and Tank Magazine.
Now back home in New York, JR is showing a collection of his early work – long exposures of NYC venues, many of them taken just blocks away from Life Cafe – as a tribute to the city, the space of his transition from the world of music to a world of pictures.
JRdelia.com
Life Cafe 983 Salon artist for October 2010
 morgan acheson
opening reception wednesday oct, 13 2010
happy hour 7-10
Morgan Goodwin Acheson
was born during a heat wave in July 1981. She grew up in Ivoryton, Connecticut with her sister and artist parents. She has studied metals and jewelry and photography at Savannah College of Art and Design in Georgia and illustration at Parsons School of Design in New York City where she accepted her BFA in Spring 2008. Morgan resides in Brooklyn with two cats, a dog, three frogs, and a boyfriend named Andy
Dinner Specials Life Cafe 983
Dinner entrees & specials are served 7 days from 5pm
10/1 – 10/7
 crabmeat tostadito
APPETIZER
CRABMEAT TOSTADITO 6.99
crabmeat served on fried tortillas with guacamole, black beans, salsa, sour cream & lettuce
ENTREES 12.99
CHICKEN FRIED STEAK 14.99
served with mashed potatoes and green beans
DESSERT
CREPE 4.99
with mixed berries or with banana, chocolate chips and candied walnuts
COCONUT FLAN 4.99
 coconut flan
Posted on October 3rd, 2010 by Life Cafe |
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Dinner Specials Life Cafe East Village
Dinner Entrees & Specials are Served 7 Days from 530pm
 - Vegetable fritters
APPETIZER
VEGETABLE FRITTERS 4.99
served with soy-cilantro vinaigrette
ENTREES
BROILED SALMON 12.99
served with a garlic chili sauce served with mixed veggies and brown rice
DESSERT
CREPE 4.99
with mixed berries or with banana, chocolate chips and candied walnuts
Posted on October 3rd, 2010 by Life Cafe |
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